I walked past a bakery today. The smell of freshly baked bread took me right back to early mornings with my dad, fetching fresh rolls with him for our shop. Every Sunday morning, after walking back from mass, we would have a warm, crispy roll with lots of butter, ham and cheese. Every day at school for 12 years, I would have white bread sandwiches made by my mom. I had roosterkook for the first time in Potch after watching Fokofpolisiekar with my best friend at the time. I had a boyfriend that enjoyed cooking for me and that included home baked bread.